It's that time again! Time for our next "Beer vs. Wine" Dinner on January 12, 2017! If you missed the sold out event last year, NOW is the time to get your tickets to this one-of-a-kind dinner event. The 2017 "Beer vs. Wine" Dinner event will be held at the Volcano Union Pub + Inn in historic downtown Volcano, CA. The team at Volcano Union Pub + Inn has magically and masterfully crafted a menu to compliment wines produced by Scott Harvey and beers from Cool Beerworks out of Cool, CA. Seating is limited...Don't miss this once-a-year event!
Our assistant Tasting Room Manager, Nicole, has written a wonderful blog describing the experience from our first "Beer vs. Wine" Dinner in 2016. She shares with us how this idea was born all the way through the dinner event itself.
2017 BEER VS. WINE DINNER
Thursday, January 12, 2017 ~ 6 PM
Volcano Union Inn + Pub
(Price includes beer, wine, dinner, tax and service charge)
"As Scott addressed the room full of people that had joined us for our sold out Beer VS Wine dinner at the Volcano Union Inn + Pub, I found myself taking a moment to reflect on how we got here to the magical end of this wonderful and challenging journey. It must first be known that I have been in the industry for six years. I have been a part of my fair share of Winemaker’s Dinners and have hosted my fair share of Beer Pairing Dinners. The idea came to me one day while enjoying a pint after work at Sutter Creek Provisions in historic downtown Sutter Creek, CA. I started to talk with Darin, proprietor at Sutter Creek Provisions, about the idea of a beer and wine pairing dinner and he mentioned that he had done one in the past with great success so I thought “This is PERFECT for us.” We all know that it takes “a lot of good beer to make wine” and that every winemaker (at least all the ones I have met) loves their beer thirty during harvest so why not combine the two things we adore into one must attend dinner.